• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Sausage Supper Squares

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 1 lb Breakfast sausage
  • 2 c Pancake mix; prepared
  • 1 1/2 c Milk
  • 2 Eggs; lightly beaten
  • 2 tb Butter; melted
  • 1 cn (12-oz) corn -or-
  • 1 1/2 c Frozen corn
  • Maple syrup


In a skillet, over medium heat, cook sausages 10 minutes, turning once
until browned. In a large bowl, combine pancake mix, milk, eggs and butter;
stir gently just to moisten. Stir in corn. Pour into 9 x 13 inch (3L)
greased baking dish. Lay sausage on top. Bake in a 350 degree F oven for 30
minutes. Cut into squares and drizzle with maple syrup. NOTES: For a
delightful brunch idea, serve this with a fresh fruit salad. Or try it with
a fresh vegetable salad for a quick dinnertime meal. Nutritional
Analysis/Serving; 671 Calories, 36 g Protein, 28 g Fat, 69 g Carbohydrate.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?