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  • Serves: 2 Servings

Sauteed New Potatoes

  • Recipe Submitted by on

Category: Potatoes

 Ingredients List

  • 1 lb New potatoes, red or white
  • 2 ts Olive oil
  • 2 tb Water
  • 2 Garlic cloves, crushed
  • Salt & freshly ground pepper


1. Wash potatoes; do not peel. Cut in fourths. Heat oil in a nonstick
skillet on medium high. Add water and potatoes and saute 15 minutes,
tossing occasionally to make sure all sides are browned and crisp.

2. Add garlic and continue to saute 5 minutes. Add salt and pepper to

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