Side Pannel
Sauteed Summer Fruit
Sauteed Summer Fruit
- Recipe Submitted by ADMIN on 09/26/2007
Category: Fruit, Desserts, Low Fat
Ingredients List
- 2 ts Unsalted Butter
- 1 tb Brown Sugar
- 1/4 ts Ground Cinnamon
- Nutmeg; Large Pinch
- 1 pn Salt
- 1 1/2 oz Brandy; Or Cognac
- 4 c Bite-Sized Pcs Soft Fresh
- -Fruit; Note 1
- 2 c Lowfat Frozen Yogurt
- 1 ts Chopped Mint Leaves; For
- -Garnish
Directions
Note 1: Fruit such as berries, peaches, apricots etc
Prep Time: 5 - 10 min Cook: 3 - 5 min
In a saute pan, melt butter over med-low heat. Add sugar, cinnamon, nutmeg,
salt and brandy or cognac; increase heat to high and simmer 1 in. Add fruit
and cook a few min, until just warm. Divide among 4 bowls and top each with
1/2 C frozen yogurt. Garnish with mint.
Jeff fixed this for dessert tonite and it was very good...also quick and
easy!!
Prep Time: 5 - 10 min Cook: 3 - 5 min
In a saute pan, melt butter over med-low heat. Add sugar, cinnamon, nutmeg,
salt and brandy or cognac; increase heat to high and simmer 1 in. Add fruit
and cook a few min, until just warm. Divide among 4 bowls and top each with
1/2 C frozen yogurt. Garnish with mint.
Jeff fixed this for dessert tonite and it was very good...also quick and
easy!!
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