• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Savory Cheese Scones

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 c Flour
  • 2 ts Baking powder
  • 1/2 ts Salt
  • 1/8 ts Cayenne pepper
  • 1 1/2 c Grated Cheddar cheese
  • 3 tb Parmesan cheese
  • 1/3 c Butter
  • 1/3 c Milk
  • 2 Eggs


Preheat oven to 400 F. Combine all dry ingredients, stir in cheeses and
toss well. Cut in butter. Combine eggs and milk, add to flour mixture and
gently knead to form a stiff dough. Cut dough ball into halves and pat each
half into an 8" diameter, 1/2" thick circle. Cut into wedges, place wedges
on a baking sheet and bake 15 to 17 minutes, until lightly browned.

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