• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Savory Chili

  • Recipe Submitted by on

Category: Main Dish, Beef

 Ingredients List

  • 4 Stalks celery w/leaves --
  • Chop
  • 3 Green onions -- chopped
  • 2 cl Garlic -- minced
  • 1 lg Onion -- chopped
  • 1 Green pepper -- chopped
  • 1 tb Vegetable oil
  • 2 lb Ground beef
  • 1 (15-ounce) can tomato sauce
  • 1 (6-ounce) can tomato paste
  • 2 c Water
  • 1 1/2 oz Can chili powder
  • 1 ts Salt
  • ds Pepper
  • 1 (16-ounce) can kidney beans
  • Undrained
  • Condiments (optional)


Saute first 5 ingredients in oil in a large Dutch oven until tender. Add
ground beef, and brown, stirring to crumble meat. Drain well.Add tomato
sauce and next 5 ingredients to beef mixture; stir well. Bring to a boil;
reduce heat and simmer, uncovered, 30 minutes or to desired consistency.
Add beans the last 15 minutes. Serve with the following condiments, if
desired: shredded lettuce, shredded Cheddar cheese, diced onion, and
tortilla chips. Yield: 10 cups.

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