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  • Serves: 8 Servings

Savory Roast Chicken

  • Recipe Submitted by on

Category: Main Dish, Poultry

 Ingredients List

  • 2 Whole (3-1/2 to 4-pound)
  • -chickens
  • 1 ts Garlic salt
  • 2 Carrots, sliced
  • 2 Celery stalks, sliced
  • 1 md Onion, cut into wedges
  • 10 Fresh parsley sprigs
  • 1/4 c Butter or margarine, melted
  • 1 c Chicken broth

 Directions


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