• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Scalloped Corn #2

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 cn (16-oz) cream-style corn
  • 1 c Soda cracker crumbs
  • 1/2 c Chopped celery
  • 1/3 c Chopped onion
  • 2/3 c Shredded American cheese
  • 1 ts Salt
  • 2 Eggs; beaten
  • 2 tb Melted butter
  • 1/4 ts Paprika
  • 1 c Milk

 Directions

Combine all ingredients. Bake in greased 1-1/2 quart casserole for 50
minutes or until done at 350. Serves 8.

MRS CHARLES F. (BETTY) TADLOCK

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