Side Pannel
Scalloped Oysters (Nz)
Scalloped Oysters (Nz)
- Recipe Submitted by ADMIN on 09/26/2007
Category: New Zealand, Seafood
Ingredients List
- 2 Dozen Oysters
- 1 1/2 c Fresh breadcrumbs
- 1/4 ts Salt
- 1/2 c Melted butter
- 1/2 c Rich milk
Directions
Method: 1. Mix together some of the crumbs, the salt and butter and add a
little pepper.
2. Sprinkle one third of the crumbs in a buttered baking dish and add half
the oysters.
3. Then add another third of the crumbs and the rest of the oysters.
4. Add the milk to the oyster liquid and pour over the oysters. Cover with
the remainder of the crumbs and bake at 400 degrees until the oysters are
done (about 20-30 minutes). Serves 4
little pepper.
2. Sprinkle one third of the crumbs in a buttered baking dish and add half
the oysters.
3. Then add another third of the crumbs and the rest of the oysters.
4. Add the milk to the oyster liquid and pour over the oysters. Cover with
the remainder of the crumbs and bake at 400 degrees until the oysters are
done (about 20-30 minutes). Serves 4
Tweet
 "Pin It")
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
