Side Pannel
Scalloped Potatoes 2
Scalloped Potatoes 2
- Recipe Submitted by Angel Delight on 08/31/2014
Category: Cheese, Potatoes
Ingredients List
- 4-5 cups thinly sliced potatoes
- 3T butter
- 3T flour
- 1 1/2 cups of milk
- 1tsp salt
- 1 dash cayenne pepper
- 1 cup grated cheese
- 1/2 cup grated cheese for top (optional, I think)
- paprika
Directions
1. In a small pan, melt butter, blend in flour. Let cook for a minute.
2. Add all of the cold milk, whisk.
3. Season with salt and pepper.
4. Cook on low until smooth and boiling.
5. Reduce heat and stir in cheese.
6. Place 1/2 of the potatoes in a greased pan.
7. Pour 1/2 of the cheese sauce over the potatoes.
8. Repeat with remaining potatoes and cheese
9. Sprinkle remaining cheese on top
10. Top with paprika.
11. Bake 1 - 1 1/2 hours at 350 F.
2. Add all of the cold milk, whisk.
3. Season with salt and pepper.
4. Cook on low until smooth and boiling.
5. Reduce heat and stir in cheese.
6. Place 1/2 of the potatoes in a greased pan.
7. Pour 1/2 of the cheese sauce over the potatoes.
8. Repeat with remaining potatoes and cheese
9. Sprinkle remaining cheese on top
10. Top with paprika.
11. Bake 1 - 1 1/2 hours at 350 F.
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