• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Scalloped Scallops #1

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 1 lb Scallops
  • 1/2 c Bread crumbs
  • 1 c Crushed crackers
  • 1/2 c Melted butter
  • 1/2 ts Salt
  • Pepper
  • 1 c Light cream
  • Butter


Butter a baking dish. Combine crumbs, crackers and melted butter. Place
half the scallops in the dish. Sprinkle with half the crumb mixture. Add
remaining scallops, then crumbs. Pour cream over top and dot with butter.
Bake at 350 degrees for 30 minutes. Serves 4.

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