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Scallops Venetian-Style

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Cooking Time:
Serves: 6 Servings

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Scallops Venetian-Style

Recipe Submitted by ADMIN on 09/26/2007

Rating: 0.00 0 votes
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Category: Seafood

Ingredients List

1 1/2 lb Scallops
1/4 c Olive oil
2 Cloves garlic; minced
2 tb Parsley; chopped
Salt & pepper to taste
2 Lemons; juice of

Directions

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