• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Scandinavian Luncheon Salad

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 2 c Long Grain Rice; cooked
  • 3 c Cooked Chicken; cubed
  • 3 Hard cooked eggs; cut in
  • -wedges
  • 2 md Tomatoes; cut in sm. wedges
  • 2 lg Dill pickles; cubed
  • 1/2 c Celery; chopped
  • 8 oz Frozen peas
  • Lettuce
  • **Fluffy Dressing**
  • 1 1/2 c Mayonnaise
  • 1 ts Curry Powder
  • 1/2 c Whipping Cream; whipped


In large bowl, combine rice, chicken, eggs, tomatoes, pickles, celery and
peas. Add one-half of Fluffy Dressing. Mix gently. Line salad bowl with
lettuce; spoon salad into bowl. Garnish with remaining dressing.

FLUFFY DRESSING: In small bowl, combine mayonnaise and curry powder. Fold
in whipped cream. If desired, add 2 tablespoons pickle juice to dressing.

Variation: Cubed ham can be substituted for chicken; substitute prepared
horseradish or dry mustard for curry powder.

busted by sooz

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