• Prep Time:
  • Cooking Time:
  • Serves: 2 servings

Scotch Rarebit

  • Recipe Submitted by on

Category: Scottish

 Ingredients List

  • 8 oz Cheddar cheese
  • 1 tb Butter
  • 2 ts Flour
  • 2 ts Worcestershire sauce
  • 3 tb Whisky
  • 1/2 ts Dry mustard powder
  • Pepper
  • 4 sl Bread

 Directions

Toast bread on one side.

Grate cheese into a saucepan.

Add butter, Worcestershire sauce, flour, mustard, pinch of pepper.

Mix well, add whisky.

Heat slowly until cheese and butter have melted.

When mixture separates from side of pan, spread on untoasted sides of
bread.

Place under grill, brown, serve immediately.

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