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  • Serves: 4 Servings

Sea Bass with Red Bell Peppers (Lf)

  • Recipe Submitted by on

Category: Seafood, Fish

 Ingredients List

  • 1 lb Sea bass fillets
  • 1 tb Fresh parsley -- minced
  • 1/4 ts Chives
  • 1/4 ts Marjoram
  • 1/4 ts Tarragon
  • 1/8 ts Rosemary


x Juice of 1/4 lemon; 1/2 c White wine; 4 lg Mushrooms; sliced thin 1 sm
Red bell pepper; diced 3 tb Dry bread crumbs; 1/2 tb Butter;

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