• Prep Time:
  • Cooking Time:
  • Serves: 8 Patties

Sear's Vegetable Burgers

  • Recipe Submitted by on

Category: Main Dish, Vegetarian

 Ingredients List

  • 1 tb Olive Oil
  • 1 c Onion; minced
  • 1 c Carrots; grated
  • 1 c Turnips; grated
  • 1 c Zucchini; grated
  • 1 c Beets; grated
  • 1/2 tb Garlic; chopped
  • 1/2 ts Cumin; ground
  • 3/4 tb Dill & Tarragon; mixed
  • 1/4 c Instant Rolled Oats
  • 1/4 c Water
  • 1 1/2 c Potatoes; mashed
  • 1/4 c Hazelnuts, chopped
  • 1/3 c Rice; cooked
  • Salt
  • Pepper
  • Olive Oil for Sauteing


Heat oil in a large skillet. Add onion, carrots, turnips, zucchini, beets,
garlic, cumin and herbs. Saute until vegetables begin to wilt, about 3 to 5
minutes. Allow to cool slightly. Soak oats in water for 5 minutes, then
drain and press out excess water. Add to vegetable mixture along with
potatoes, hazelnuts and rice. Season with salt and pepper. Form mixture
into 8 patties. Grill patties on a well-oiled vegetable grill, or saute in
olive oil for 3 to 4 minutes on each side, until golden.

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