Side Pannel
Seascape Pumpkin Bread
Ingredients List
- 3 1/2 c All-purpose flour
- 2 ts Soda
- 1 ts Salt
- 1/2 ts Baking powder
- 3 c Sugar
- 1 ts Cinnamon
- 1 ts Pumpkin pie spice
- 1 c Cooking oil
- 4 Eggs
- 1 16-oz can pumpkin
- 1/2 c Chopped walnuts
- 1/4 c Water
Directions
In a large mixing bowl combine the flour, soda, salt, baking powder, sugar,
cinnamon, and pumpkin pie spice. In a seperate bowl, mix by hand the oil,
eggs, pumpkin, walnuts, and water. Combine with the dry ingredients. Bake
in a loaf pan in a 350 oven for 1 hour.
Seascape Bed and Breakfast
20009 Breton Springlake, Michigan 49456 (616) 842-8409
The Chef's Comments: "This recipe is in the oven as we speak, so i can't
tell you what it tastes like. What I *can* tell you though is that there
must have been a typo in the book as far as number of servings, because, I
had *way* more batter than is necessary for 1 loaf. I have 12 muffins
cooking, too, out of the same batch!" - Lisa
97
cinnamon, and pumpkin pie spice. In a seperate bowl, mix by hand the oil,
eggs, pumpkin, walnuts, and water. Combine with the dry ingredients. Bake
in a loaf pan in a 350 oven for 1 hour.
Seascape Bed and Breakfast
20009 Breton Springlake, Michigan 49456 (616) 842-8409
The Chef's Comments: "This recipe is in the oven as we speak, so i can't
tell you what it tastes like. What I *can* tell you though is that there
must have been a typo in the book as far as number of servings, because, I
had *way* more batter than is necessary for 1 loaf. I have 12 muffins
cooking, too, out of the same batch!" - Lisa
97
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