Side Pannel
Seasoning for Italian Sausage-Sweet
Seasoning for Italian Sausage-Sweet
- Recipe Submitted by ADMIN on 09/26/2007
Category: Meat
Ingredients List
- 5 tb Salt
- 1 pt Ice water
- 3 ts Fennel seed
- 2 ts Black pepper
- 1 tb Sugar
- 10 lb Ground pork butts
Directions
Chill meat to 32-34F before beginning. Grind through 1/4" or 3/8" plate.
Add all ingredients and mix well. Stuff into 32-356mm hog casings.
Add all ingredients and mix well. Stuff into 32-356mm hog casings.
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