• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Sesame Baked Mushrooms

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 lb Medium to large fresh
  • -mushrooms
  • 1 Egg
  • 3/4 ts Salt
  • 1/8 ts Ground black pepper
  • 1/2 c Sesame seed or
  • 1/4 c Each sesame seed and dry
  • -bread crumbs

 Directions

Sesame Baked Mushrooms From: American Mushroom Institute Shared By: Pat
Stockett

Preheat oven to 350. Rinse, pat dry and trim stems of fresh mushrooms
(halve if large). In a small bowl, lightly beat egg with salt and black
pepper. Place sesame seed (or mix) in a small bowl. Pierce mushrooms with
fork. Dip first into egg mixture, then into sesame seed. Place on a
lightly greased jelly-roll pan. Bake until golden, 15 to 20 minutes. Serve
hot. Yield: About 25 hors d'oeuvres


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