Side Pannel
Sesame Chicken Nuggets with Oven Roasted Potatoes
Sesame Chicken Nuggets with Oven Roasted Potatoes
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry
Ingredients List
- 1 lb Boneless Skinless Chicken
- -Breasts, 1.25" Cubes
- c Bread Crumbs
- 1 tb Sesame Seeds
- 3 lg Baking Potatoes
- 2 ts Olive Oil
- 1/2 ts Garlic Powder
- 1 ts Salt
Directions
MARINADE
1 lg Egg White
1/4 c Soy Sauce
2 ts Garlic; Chopped
2 ts Ginger; Chopped
1 tb Sugar
Preheat oven to 400F. Marinate chicken for one hour. Mix bread crumbs and
sesame seeds. Remove chicken from marinade; let excess marinade drip off.
Dip chicken in bread crumb mixture. Spray baking pan with oil and wipe off
excess. Place chicken nuggets on baking sheet and bake for20 minutes or
until nuggets are golden brown. Peel potatoes; cut in 1.5" strips to look
like a fat french fry. Toss with olive oil, garlic and salt. Spray baking
sheet with oil; wipe off excess. Place potatoes in a single layer and bake
at 400F for 40 minutes or until crisp on the outside and tender on the
inside.
1 lg Egg White
1/4 c Soy Sauce
2 ts Garlic; Chopped
2 ts Ginger; Chopped
1 tb Sugar
Preheat oven to 400F. Marinate chicken for one hour. Mix bread crumbs and
sesame seeds. Remove chicken from marinade; let excess marinade drip off.
Dip chicken in bread crumb mixture. Spray baking pan with oil and wipe off
excess. Place chicken nuggets on baking sheet and bake for20 minutes or
until nuggets are golden brown. Peel potatoes; cut in 1.5" strips to look
like a fat french fry. Toss with olive oil, garlic and salt. Spray baking
sheet with oil; wipe off excess. Place potatoes in a single layer and bake
at 400F for 40 minutes or until crisp on the outside and tender on the
inside.
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