• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Sesame Prawn Toasts

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 6 oz Shelled prawns
  • 4 oz Haddock fillet, skinned
  • 2 Eggs
  • Salt and pepper
  • 4 sl White bread,crust removed
  • 4 tb Sesame seeds
  • Oil for deep frying
  • Watercress to garnish


Toast the bread. Chop prawns, haddock, 1 egg, and salt and pepper to taste
in processor until smooth. Spread evenly over toast. Beat other egg and
brush over the fish mixture, then press down onto the sesame seeds until
evenly coated. Deep fry each slice separately in hot oil for 2 minutes.
Drain and cut into 8 to 12 fingers. Serve warm garnished with watercress.

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