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  • Serves: 4 Servings

Sesame Soup

  • Recipe Submitted by on

Category: Appetizers, Vegetarian

 Ingredients List

  • 3 pt Stock
  • 1 c Sesame paste
  • 1/2 c Water
  • 1 Lemon, juiced
  • 1 tb Chopped parsley


Bring the stock to a low boil. Beat sesame paste with water & lemon juice
in a bowl. Add a cup of hot stock & stir together. Remove stock from heat
& pour in sesame mixture. Garnish with herb & serve with bread.

Jack Santa Maria, "Greek Vegetarian Cookery"

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