• Prep Time:
  • Cooking Time:
  • Serves: 3 Servings

Shark Teriyaki Sorta

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 1 lb Shark steak
  • 1 tb Teriyaki sauce
  • 1 ts Honey
  • 1 tb Lemon juice
  • 3 tb Margarine; melted
  • 1 Garlic clove; minced
  • 1 tb Sesame seeds


Place fish in one of those hinged wore grills sprayed with Pam, etc.
Combine remaining ingredients and baste fish. Cook 4 to 6 inches from
moderately hot coals for 4 to 5 minutes. Baste with sauce and turn. Cook
for another 4 to 5 minutes or until fish flakes easily,

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