• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Sharp Cheddar Fondue

  • Recipe Submitted by on

Category: Cheese

 Ingredients List

  • 3 c Sharp Cheddar Cheese; diced
  • 1 c Blue Cheese (4 Oz)
  • 1 c Tomato Soup; undiluted
  • 2 ts Worcestershire Sauce
  • 1/4 c Dry Sherry


Combine all ingredients except wine in saucepan and cook over low heat,
stirring continuously until smooth. Stir in wine and serve.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?