• Prep Time:
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  • Serves: 4 Servings

Shashlik Caucasian - From the Russian Tea Room

  • Recipe Submitted by on

Category: Main Dish, Barbeque, Lamb/Sheep

 Ingredients List

  • 2 lb Boneless lamb; cut into
  • -2 inch cubes
  • 1 c Cooking oil
  • 2 ts Lemon juice
  • 1 ts Salt
  • 1 ts Pepper
  • 1 Bay leaf
  • 1 ts Dillweed
  • 1 Small clove garlic; minced
  • 4 Celery tops;coarsely chopped
  • 3 Tomatoes; quartered
  • 2 Onions; cut in wedges
  • 2 Green peppers; cut in 1"
  • -squares
  • Hot cooked rice

 Directions


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