Side Pannel
Shepherds Pie
Shepherds Pie
- Recipe Submitted by Cornbread on 11/21/2014
Category: Beef, Carrots, Potatoes, Pies
Ingredients List
- Shepherds Pie
- 1# lean ground beef
- 1 onion, diced
- 1 carrot, shredded
- 1 stalk celery, chopped
- 1 can tomato soup
- 1 can green beans
- Pepper to taste
- 4 cups prepared mashed potatoes
- 1-2 cups grated cheddar cheese
Directions
Brown meat with onion, carrot, and celery; drain.
Add soup, green beans, and pepper and pour into a lightly greased 9×13”³ pan. Spread the mashed potatoes over the top.
Sprinkle with cheese. Bake at 350° for about 30 minutes or till hot.
Add soup, green beans, and pepper and pour into a lightly greased 9×13”³ pan. Spread the mashed potatoes over the top.
Sprinkle with cheese. Bake at 350° for about 30 minutes or till hot.
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