Side Pannel
Sherbet Punch
Ingredients List
- 4 1/2 c Sugar
- 3 c Lemon juice
- 2 1/2 c Pineapple juice
- 1 qt Ginger ale or champagne or
- -white table wine
- 2 qt Sherbet; (up to 3)
- 1 qt Water
- 3 c Orange juice
- 2 c Water
Directions
Cook sugar and 1 qt. water together until sugar is dissolved. Chill. Add
fruit juices, 2 cups water and chill. When ready to serve, stir in ginger
ale or wine, then drop in sherbet by scoops.
fruit juices, 2 cups water and chill. When ready to serve, stir in ginger
ale or wine, then drop in sherbet by scoops.
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