• Prep Time:
  • Cooking Time:
  • Serves: 20 Servings

Sherried Baked Fruit (Modify)

  • Recipe Submitted by on

Category: Low Fat, Fruit

 Ingredients List

  • ------------------------NECESSITIES AND TEMPTATIONS------------------------
  • Page 301


2 cn 20-oz chunk pineapple
1 cn 29-oz sliced freestone
1 cn 17-oz can apricots, sliced
1 cn 16-oz pitted Bing cherries
Or blueberries
2 15-oz jars spiced apple ring
1/2 c Butter (modify!)
4 tb Flour
1 c Brown sugar
1/4 c Sherry

Heat oven to 350. Drain fruit. Arrange in layers in a 3-qt. baking dish.
Melt butter. Add flour and stir until well blended. Add brown sugar and
sherry. Cook until thick. Pour over fruit. Bake 30 min. Elegant for buffet
dinner parties, large or small.

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