Side Pannel
Sherried Turkey Casserole
Sherried Turkey Casserole
- Recipe Submitted by ADMIN on 09/26/2007
Category: Main Dish, Poultry, Casseroles
Ingredients List
- 1 cn Cream of celery soup*
- -- (condensed), 10-3/4 oz.
- 1 c Milk
- 1/4 c Grated Parmesan cheese
- 3 tb Dry sherry
- 3 c Hot cooked rice
- 1 c Diced cooked turkey
- 1/2 c Chopped green pepper
- 2 oz Diced pimientos; drained
- Paprika
Directions
Combine soup, milk, cheese, and sherry in large skillet. Cook over medium
heat 2 to 3 minutes. Add rice, turkey, pepper, and pimientos. Continue
to cook until thoroughly heated. Sprinkle with paprika before serving.
*Substitute homemade white sauce or cream of chicken soup.
heat 2 to 3 minutes. Add rice, turkey, pepper, and pimientos. Continue
to cook until thoroughly heated. Sprinkle with paprika before serving.
*Substitute homemade white sauce or cream of chicken soup.
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