• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Sherry Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 pk Butter cake mix
  • 1 pk (3.75-oz) butterscotch or
  • -vanilla instant pudding mix
  • 4 Whole eggs
  • 1/2 c Salad oil
  • 1/2 c Water
  • 1/2 c Sherry wine
  • 1 ts Nutmeg
  • 1/2 c Sugar
  • 1 ts Cinnamon
  • 1/2 c Nuts
  • Powdered sugar


Combine cake mix, pudding mix, eggs, oil, water, sherry & nutmeg. In
another bowl, combine sugar, cinnamon & nuts. In greased & floured tube
pan, pour half the cake mixture then sprinkle half the dry mixture over
that. Repeat with remaining cake mixture & dry mixture. Bake at 350 for 45
minutes to 1 hour. Sprinkle with powdered sugar when done.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?