Side Pannel
Sherry Cake
Ingredients List
- 1 pk Butter cake mix
- 1 pk (3.75-oz) butterscotch or
- -vanilla instant pudding mix
- 4 Whole eggs
- 1/2 c Salad oil
- 1/2 c Water
- 1/2 c Sherry wine
- 1 ts Nutmeg
- 1/2 c Sugar
- 1 ts Cinnamon
- 1/2 c Nuts
- Powdered sugar
Directions
Combine cake mix, pudding mix, eggs, oil, water, sherry & nutmeg. In
another bowl, combine sugar, cinnamon & nuts. In greased & floured tube
pan, pour half the cake mixture then sprinkle half the dry mixture over
that. Repeat with remaining cake mixture & dry mixture. Bake at 350 for 45
minutes to 1 hour. Sprinkle with powdered sugar when done.
MRS. JACK HORNOR
another bowl, combine sugar, cinnamon & nuts. In greased & floured tube
pan, pour half the cake mixture then sprinkle half the dry mixture over
that. Repeat with remaining cake mixture & dry mixture. Bake at 350 for 45
minutes to 1 hour. Sprinkle with powdered sugar when done.
MRS. JACK HORNOR
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