• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Sherry Onions

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1/4 c Butter or margarine
  • 5 md Onions;, sliced thin
  • 1/2 ts Sugar
  • 1/2 ts Salt
  • 1/2 ts Freshly ground black pepper
  • 1/2 c Sherry
  • 1/4 c Grated Parmesan cheese
  • 1 ds Ground nutmeg


Melt butter in a skillet over medium heat. Add onions, sugar, salt and
pepper. Cook until onions are soft, about 5 to 8 minutes. Add sherry.
Increase heat and cook quickly about 2 to 3 minutes. Sprinkle with cheese
and nutmeg. Serve at once with grilled steak.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?