• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Sherry Turkey Tetrazzini

  • Recipe Submitted by on

Category: Main Dish

 Ingredients List

  • 1 tb Vegetable oil
  • 1 lb Ground turkey
  • 1 cn VEG-ALL Mixed Vegetables
  • -(16 oz)
  • 1 cn Cream of mushroom soup
  • -(10.25 oz)
  • 1 cn Cream of chicken soup
  • -(10.75 oz)
  • 6 Servings of cooked spaghetti
  • -or pasta of your choice
  • 1 c Milk
  • 1 c Sliced mushrooms
  • 1/4 c Sherry wine
  • 1 c Parmesan cheese


1. Heat oil and cook turkey.

2. Drain VEG-ALL; reserve liquid and combine with soups, milk and wine.

3. Add soup mixture to spaghetti and wix with turkey, vegetables, mushrooms
and 3/4 cup parmesan cheese. Sprinkle remaining parmesan cheese on top.

4. Bake at 400'F. for 30 minutes.

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