• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Shoestring Jicama

  • Recipe Submitted by on

Category: Vegetables, Mexican

 Ingredients List

  • Vegetable Cooking Spray
  • 2 ts Vegetable Oil
  • 1 cl Garlic Crushed
  • 3/4 lb Jicama Peeled, Thinly
  • Sliced & Cut Into 2 X 1/4
  • In. Strips
  • 2 tb Chopped Red Bell Pepper
  • 1/8 ts Paprika
  • 1/8 ts Salt
  • 1/8 ts Pepper


Coat A Medium Skillet With Cooking Spray. Add Oil. Place Skillet Over
Medium High Heat Until Hot. Add Garlic, Jicama & Bell Pepper. Sprinkle
With Paprika, Salt & Pepper. Saute Mixture 5 Min., Stirring Constantly.
Serve Immediately. (Fat 2.5 Chol. O.)
(Looks & Tastes Like Hash Brown Potatoes. Very Good.)

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