• Prep Time:
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  • Serves: 6 Servings

Shoofly Pie

  • Recipe Submitted by on

Category: Pies, Desserts

 Ingredients List

  • 3/4 c Dark mnolasses
  • 3/4 c Poiling water
  • 1/2 ts Salt
  • 1 1/2 c All-purpose flour, sifted
  • 1/4 c Butter or margarine
  • 1/2 c Firmly packed brown sugar
  • 1 Standard pastry 9 in. crust


Make sure the 9-inch pie crust is unbaked. Mix the first four ingredients.
With hands, mix next three ingredients. Pour about 1/3 mollasses mixture
into pie pan lined with pastry rolled 1/8 inch thick. Sprinkle with 1/3 of
flour mixture. Continue alternating layers until all ingredients are used,
ending with layer of flour. Bake in preheated moderate oven (375 deg. F.)
for 35 minutes. Serve warm or cold.

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