Side Pannel
Shortbread Biscuits
Shortbread Biscuits
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cookies, Australian
Ingredients List
- -------------------------AUSSIE WOMEN'S WEEKLY BEST-------------------------
- 2 Sticks butter
- 1 c Icing sugar (powdered sugar)
- 1 c Cornflour (cornstarch)
- 1 1/2 c All purp flour
- 1 pn Salt
Directions
Cream butter and sugar until light and fluffy. Add sifted flour and
cornstarch, and salt. Mix well. Turn out onto lightly floured board, knead
lightly. Divide in half, shape into 2 rolls 1 1/2" wide, 6" long. Wrap in
plastic wrap, refrigerate 1 hr or until firm. Cut into 1/4" slices. Place
on oven trays. Bake 350F, 10-15 mins or until cooked.
cornstarch, and salt. Mix well. Turn out onto lightly floured board, knead
lightly. Divide in half, shape into 2 rolls 1 1/2" wide, 6" long. Wrap in
plastic wrap, refrigerate 1 hr or until firm. Cut into 1/4" slices. Place
on oven trays. Bake 350F, 10-15 mins or until cooked.
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