• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Shredded Pork Delight

  • Recipe Submitted by on

Category: Meat, Pork

 Ingredients List

  • 2 c Lean pork, finely shredded
  • -(about 3/4 lb)
  • 1 tb Soya sauce
  • 1 tb Wine
  • Salt
  • Black pepper
  • 6 tb Water
  • 2 c Frozen peas
  • 1 c Finely shredded bamboo
  • -shoots
  • 1 c Sliced mushrooms, fresh or
  • -canned
  • 3 tb Oil


1. Shred pork into fine narrow strips. Marinate in soya sauce, wine,
salt, and pepper. Shred bamboo shoots, slice mushrooms, assemble other

2. Heat oil up in wok until smoking slightly. Quickly stir-fry pork
shreds in it. Cook 5 minutes until all pork is browned. Cover and
cook under medium heat a further 3 minutes.

3. Uncover wok, add peas, bamboo shoots, 6 tablespoons water. Cover
and cook 2 minutes. Uncover, add mushrooms, cook a further 3 minutes.
Place on platter.

NOTE: Chicken can be substituted for pork.

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