• Prep Time:
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  • Serves: 1 Servings

Shredded Zucchini Quiche

  • Recipe Submitted by on

Category: Brunch, Breakfast

 Ingredients List

  • 8 Eggs
  • 1/4 c Milk
  • 2 Cloves garlic; crushed
  • 1/4 ts Salt
  • 3/4 ts Pepper
  • 1/4 c Parmesan cheese; grated
  • 1/4 c Green onions (with some
  • -green top); chopped
  • 1/2 c Swiss cheese; shredded
  • 2 sm Zucchini; coarsely grated
  • 1 c Monterey jack cheese; grated


In large bowl, beat eggs, milk, garlic, salt, pepper and parmesan. Set
aside. In pre-made 9 inch pie shell (or make your own, but I use Pillsbury
Fold and Bake shells), put an even layer of swiss cheese, followed by green
onion, then zucchini. Sprinkle w jack cheese. Pour egg mixture over all.
Bake uncovered at 350 degrees for 25-30 minutes or until center is set when
touched lightly.

Place on wire rack to cool. Serve and room temperature or chilled.

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