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  • Serves: 6 Servings

Shrimp and Artichoke Casserole #2

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 6 1/2 tb Butter
  • 4 1/2 tb Flour
  • 1 c Whipping cream
  • 1/2 c Half and Half
  • Salt and pepper; to taste
  • 14 oz Artichoke hearts
  • 1/2 lb Fresh mushrooms
  • 1/4 ts Flour
  • 1/4 c Dry sherry
  • 1 tb Worcestershire sauce
  • 1/4 c Parmesan cheese; grated
  • Paprika
  • 1 1/2 -(up to)
  • 2 lb Shrimp; cooked/cleaned

 Directions


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