• Prep Time:
  • Cooking Time:
  • Serves: 2 Cups

Shrimp and Pistachio Spread

  • Recipe Submitted by on

Category: Appetizers, Seafood, Spreads

 Ingredients List

  • 1 c Creamed cottage cheese
  • 2 tb Lemon juice
  • 1/2 ts Onion powder
  • 1 c Chopped cooked shrimp OR
  • 1 cn (4 1/2oz) tiny shrimp,
  • Rinsed and drained
  • 1/2 c Chopped pistachio nuts

 Directions

Place cottage cheese, lemon juice and onion powder in blender or food
processor. Cover and blend on high speed about 2 minutes, stopping blender
occasionally to scrape sides, or process, 30 seconds or until smooth. Pour
into small bowl. Stir in shrimp and nuts. Cover and refrigerate at least 1
hour. Serve with assorted crackers or ruffled potato chips if desired.


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