• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Shrimp and Vegetables Oriental Style

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 3 tb Butter
  • 1 c Sliced fresh green beans
  • -(frozen may be used)
  • 1 1/2 c Sliced celery
  • 1 1/2 c Sliced fresh mushrooms
  • 1 c Thinly sliced onions
  • 2 c Shredded lettuce
  • 1 lb Shrimp; cooked
  • 1/4 c Soy sauce
  • 1 ts Cornstarch
  • 1/4 ts Ground ginger
  • 1/8 ts Pepper

 Directions

Melt butter. Add green beans and cook, covered, for 5 minutes. Add next 3
ingredients and cook slowly for 8 to 10 minutes. Add lettuce and shrimp and
heat for 2 minutes. Blend soy sauce with remaining ingredients and add to
heated mixture. Cook until sauce has thickened, usually less than 1 minute.
Yield: 6 servings.

CAROL H. RASCO (MRS. TERRY)

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