• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Shrimp Arnaud

  • Recipe Submitted by on

Category: Seafood, Appetizers

 Ingredients List

  • 1 Shrimp, frozen (bag)
  • 1/4 c Peanut oil
  • 1/4 c Vinegar, white
  • 1 tb Chive, chopped
  • 1 tb Chili sauce
  • 2 ts Mustard, hot
  • 1 Garlic clove (medium)
  • 1/4 ts Paprika


Cook bag of shrimp according to package directions. Drain. Cool. Combine
oil, white vinegar, chives, chili sauce, hot mustard, garlic and salt. Add
cooled shrimp; Toss well. Cover and refrigerate at least 3 hours, tossing
occasionally. To serve, drain, sprinkle lightly with paprika.

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