Side Pannel
Shrimp-Cheese Puffs
Ingredients List
- 1/2 c Butter
- 2 c Shredded cheddar cheese
- 1 Egg yolk
- 1 Egg white; stiffly beaten
- Sliced white bread; cut into
- -1-1/2 inch squares
- 30 Shrimp; cooked and cleaned
Directions
Cream butter and cheese; blend in egg yolk. Fold in stiffly beaten egg
white. Arrange bread squares on ungreased cookie sheet.
Top each with a shrimp and cover with rounded teaspoonful of cheese
mixture.
Bake at 350 degrees for 15 to 18 minutes, until golden brown.
TIP: May be refrigerated up to 24 hours before baking.
Notes: This cookbook was acquired at a junk sale. It captured my interest
because of the annotated comments beside the recipes. The original owner
had made comments or just check marks beside certain recipes. I will
include these as I scan.
white. Arrange bread squares on ungreased cookie sheet.
Top each with a shrimp and cover with rounded teaspoonful of cheese
mixture.
Bake at 350 degrees for 15 to 18 minutes, until golden brown.
TIP: May be refrigerated up to 24 hours before baking.
Notes: This cookbook was acquired at a junk sale. It captured my interest
because of the annotated comments beside the recipes. The original owner
had made comments or just check marks beside certain recipes. I will
include these as I scan.
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