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Shrimp Chili Taco Bites

  • Recipe Submitted by on

Category: Healthy Recipes, Dinner Party, Fish, Chili, Main Dish

 Ingredients List

  • 24 large raw shrimps, peels and tails removed
  • non-stick cooking spray or olive oil spray
  • 1 tsp salt, divided
  • 1 tsp grated lime zest, + juice 1 tbsp lime juice
  • 2 tsp chili powder
  • 1 large California Avocado, diced
  • 1/3 cup sour cream
  • 1 tsp chipotle chilies in adobo sauce, finely minced
  • 2 tbsp freshly chopped cilantro
  • 24 tortilla chip scoops

 Directions


1. Pre heat oven to 375 degrees F.

2. Spray a large baking sheet or cookie sheet with non-stick cooking spray or olive oil spray, set aside.

3. Combine 1/2 tsp salt, lime zest, and chili powder in a small bowl. Sprinkle all over the raw shrimp. Lay the shrimp on the cookie sheet and spritz with the non stick cooking spray or olive oil spray. Bake for 5-8 minutes or until the shrimps turn pink and curl in on themselves.

4. Meanwhile combine the diced avocado, lime juice and remaining 1/2 tsp salt in a small bowl.

5. Combine the sour cream and minced chipotle pepper in a different small bowl.

6. Assemble your shrimp taco bites by placing a tsp of avocado mixture in a tortilla chip, followed by a 1/2 tsp of sour cream mixture, then top with a chili-lime shrimp.

7. Sprinkle with the chopped cilantro. Enjoy!

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