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  • Serves: 1 Servings

Shrimp Chowder

  • Recipe Submitted by on

Category: Seafood, Soups

 Ingredients List

  • 2 cn Cream of chicken soup
  • 2 cn Potato soup
  • 1 cn Corn, drained
  • 2 c Evaporated milk
  • 1/4 c Onion, chopped
  • 2 c Shrimp (frozen)
  • 3 oz Cream cheese


Brown onions. Saute in 1 tablespoon butter. Combine remaining ingredients
except cream cheese in crock pot. Cook on medium high heat for 3 hours. In
the last 15 minutes add cream cheese. Randy Rigg

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