• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Shrimp Creole (Microwave)

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 1 c Green pepper; chopped
  • 1/2 c Celery; chopped
  • 1 Garlic clove; minced
  • 3 tb Butter or margarine
  • 1 cn Whole tomatoes (16 oz.)
  • 1 cn Tomato paste (6 oz.)
  • 2 ts Parsley flakes
  • 1/2 ts Salt
  • 1/4 ts Red pepper
  • 1 lb Fresh shrimp; peel, devein


Combine first 5 ingredients in 2 quart casserole dish. Cover with
plastic wrap. Be sure to leave a corner uncovered to allow steam to
escape. Micro on High for 3 min. Drain tomatoes and set aside 1/2 to 2/3
cup of juice. Chop tomatoes and add to juice. Add tomato paste and the
rest of the ingredients. Add to vegetable mixture. Cover and micro at
Med-High for 10 to 12 minutes or until shrimp are done, stirring after 5
min. Let stand 5 min. Serve over hot rice.

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