Side Pannel
Shrimp in Garlic-Wine Sauce
Shrimp in Garlic-Wine Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Shellfish
Ingredients List
- 2 lb Fresh shrimp; cleaned and
- -deveined
- 1/4 c Olive oil
- 4 Garlic cloves; finely
- -chopped
- 1/2 c Packed freshly chopped
- -parsley
- 1/2 c Dry white wine
- Salt and pepper to taste
Directions
Heat oil and garlic over medium heat for 3 minutes. Add parsley and shrimp
and cook for 2 minutes over medium-high heat. Add the wine and cook until
the shrimp are done, about 3-5 minutes (do not overcook). Add salt and
pepper to taste.
and cook for 2 minutes over medium-high heat. Add the wine and cook until
the shrimp are done, about 3-5 minutes (do not overcook). Add salt and
pepper to taste.
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