• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Shrimp Jhun

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 1 Shrimp; cleaned and
  • -butterflied


2 tb Shoyu
1 ts Sesame oil
1 ts Honey
2 ts Sesame seeds; toasted
1 Stalk green onion; minced
1 sm Bunch Chinese parsley;
1 Clove (small) garlic; minced

4 tb Shoyu
2 tb Cider vinegar
1 1/2 tb Sugar
1 tb Toasted sesame seeds

Mix marinade ingredients. Add shrimp to the mixture and marinate for 30
minutes. Dip shrimp in flour, then dip in beaten egg. Fry in oil on
medium heat until lightly brown.

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