Side Pannel
Shrimp 'n' Rice Salad
Shrimp 'n' Rice Salad
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads, Diabetic, Rice, Vegetables, Fish
Ingredients List
- 1 lb Shrimp; cooked, peeled, and
- -deveined
- 2 c Rice; cooked
- 1/4 c Celery; thinly sliced
- 1/4 c Olives, stuffed; sliced
- 1/4 c Pepper, green; chopped
- 1/4 c Pimiento; chopped
- 1/4 c Onion; minced
- 1/2 ts Salt
- 1/4 ts Pepper
- 3 tb Mayonnaise
- Lettuce
- 2 Tomatoes; cut in wedges
- Celery leaves
- French dressing; commercial
Directions
Combine first 10 ingredients, and toss lightly. Chill thoroughly.
Serve on lettuce, and garnish with tomat wedges and celery leaves.
Serve with French dressing.
Serve on lettuce, and garnish with tomat wedges and celery leaves.
Serve with French dressing.
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