• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Shrimp Oriental Salad

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1 cn (3-oz) Chinese noodles
  • 3 tb Butter; melted
  • 2 ts Worcestershire sauce
  • 2 -(up to)
  • 3 Heads Bibb lettuce
  • 1 cn (8-oz) water chestnuts;
  • -drained and sliced
  • 1 Bunch green onions; white
  • -parts only; chopped
  • 4 Ribs celery; thinly sliced
  • 1 pk (6-oz) frozen small
  • -precooked shrimp; thawed


2/3 c Olive oil
1/3 c Red wine vinegar
2 ts Sugar
1 Clove garlic; crushed
1 ts Dry mustard
1 ts Salt
1/2 ts Freshly ground pepper
1 tb Lemon juice
3 -(up to)
4 Mint leaves

Toss noodles in butter and Worcestershire sauce on a cookie sheet or large
baking pan. Bake at 250ø for 30 minutes, stirring frequently. Cool. Wash
and tear lettuce. Place in a large salad bowl. Add water chestnuts, onions,
celery and shrimp. Just before serving, toss with Chinese noodles and
dressing. For dressing, mix together all ingredients. Yield: 8 servings.


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