• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Shrimp Parmesan

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 1/4 c Olive oil
  • 5 lb Large shrimp -- cleaned
  • 8 md Tomatoes -- peeled and
  • Diced
  • 3/4 lb Margarine
  • 56 oz CRUSHED tomatoes -- canned
  • 8 oz Mozzarella -- grated
  • cn And add the
  • 1 tb Garlic powder
  • (HBWK07A)


1 tablespoon Onion powder 1 tablespoon Pepper 5 ounces Parmesan
cheese grated 3/4 tablespoon Salt 16 ounces Marinara sauce 2 tablespoons
Basil; dried if you can bought or fresh use 4 tbsp DELI MARINARA
chopped 5 medium Garlic cloves crushed
1 bn Parsley chopped 1 cup Onions finely choppe

Place shrimp in a large baking dish; melt margarine and pour over
shrimp; spread mozzarella evenly over shrimp; sprinkle with garlic/onion
powders and Parmesan; cover with marinara sauce; cook in a preheated 400F
oven for 15 to 20 minutes.

MARINARA SAUCE DIRECTIONS: Saute garlic and onions until soft; add the
diced tomatoes and cook 5 minutes; add the crushed tomatoes, water and
seasoning; simmer on low for 1 hour. Add parsley and adjust seasoning.

Note: Add a bit of sugar if the fresh tomatoes were not ripe enough.
10:10 PM

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