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  • Serves: 1 Servings

Shrimp Remoulade Sauce

  • Recipe Submitted by on

Category: Sauces, Shellfish, Appetizers

 Ingredients List

  • 1/2 c Celery (5 ribs)
  • 4 Cloves garlic
  • 1 tb Paprika
  • 1 tb Mustard
  • 1/3 c Vinegar
  • 1 ts Salt
  • 3 tb Catsup
  • 1 tb Horseradish

 Directions

Put ingreds. in blender about 3-5 min. until well blended. Chill. Serve
over cold, boiled shrimp.


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